dc.contributor.author |
Peter, Andreas |
|
dc.date.accessioned |
2018-07-05T10:11:18Z |
|
dc.date.available |
2018-07-05T10:11:18Z |
|
dc.date.issued |
2016 |
|
dc.identifier.issn |
2072-6643 |
|
dc.identifier.uri |
http://hdl.handle.net/10900/82981 |
|
dc.language.iso |
en |
de_DE |
dc.publisher |
Mdpi Ag |
de_DE |
dc.relation.uri |
http://dx.doi.org/10.3390/nu8120802 |
de_DE |
dc.rights |
info:eu-repo/semantics/closedAccess |
|
dc.subject.ddc |
610 |
de_DE |
dc.title |
Effects of low versus high glycemic index sugar-sweetened beverages on postprandial vasodilatation and inactivity-induced impairment of glucose metabolism in healthy men |
de_DE |
dc.type |
Article |
de_DE |
utue.quellen.id |
20180405102126_00120 |
|
utue.personen.roh |
Keller, Judith |
|
utue.personen.roh |
Kahlhoefer, Julia |
|
utue.personen.roh |
Peter, Andreas |
|
utue.personen.roh |
Bosy-Westphal, Anja |
|
dcterms.isPartOf.ZSTitelID |
Nutrients |
de_DE |
dcterms.isPartOf.ZS-Issue |
Article 802 |
de_DE |
dcterms.isPartOf.ZS-Volume |
8 |
de_DE |
utue.fakultaet |
04 Medizinische Fakultät |
de_DE |