Effects of low versus high glycemic index sugar-sweetened beverages on postprandial vasodilatation and inactivity-induced impairment of glucose metabolism in healthy men

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Effects of low versus high glycemic index sugar-sweetened beverages on postprandial vasodilatation and inactivity-induced impairment of glucose metabolism in healthy men

Author: Keller, Judith; Kahlhoefer, Julia; Peter, Andreas; Bosy-Westphal, Anja
Tübinger Autor(en):
Peter, Andreas
Published in: Nutrients (2016), Bd. 8, Article 802
Verlagsangabe: Mdpi Ag
Language: English
Full text: http://dx.doi.org/10.3390/nu8120802
ISSN: 2072-6643
DDC Classifikation: 610 - Medicine and health
Dokumentart: Artikel
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