Certification Standards for Aquaculture Products: Bringing Together the Values of Producers and Consumers in Globalised Organic Food Markets

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Certification Standards for Aquaculture Products: Bringing Together the Values of Producers and Consumers in Globalised Organic Food Markets

Author: Bergleiter, Stefan; Meisch, Simon
Tübinger Autor(en):
Meisch, Simon
Published in: Journal of Agricultural & Environmental Ethics (2015), Bd. 28, H. 3, S. 553-569
Verlagsangabe: Springer
Language: English
Full text: http://dx.doi.org/10.1007/s10806-015-9531-5
ISSN: 1187-7863
DDC Classifikation: 630 - Agriculture and related technologies
300 - Social sciences, sociology and anthropology
570 - Life sciences; biology
900 - History
Dokumentart: Artikel
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