Effects of two cognitive regulation strategies On the processing of food cues in high restrained eaters. An event-related potential study

Author:

Svaldi, Jennifer; Tuschen-Caffier, Brunna; Biehl, Stefanie C.; Gschwendtner, Kathrin; Wolz, Ines; Naumann, Eva

Tübinger Autor(en):

Published in:

Appetite (2015), Bd. 92, S. 269-277

Verlagsangabe:

Academic Press Ltd - Elsevier Science Ltd

Language:

English

Full text:

ISSN:

0195-6663

DDC Classifikation:

610 - Medicine and health
150 - Psychology
570 - Life sciences; biology

Dokumentart:

Article

This item appears in the following Collection(s)