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| dc.contributor.author | Crayen, Dorothee | |
| dc.contributor.author | Baten, Jörg | |
| dc.date.accessioned | 2014-10-30T14:41:28Z | |
| dc.date.available | 2014-10-30T14:41:28Z | |
| dc.date.issued | 2014 | |
| dc.identifier.issn | 0034-6535 | |
| dc.identifier.uri | http://hdl.handle.net/10900/57265 | |
| dc.language.iso | en | de_DE |
| dc.publisher | Mit Press | de_DE |
| dc.relation.uri | http://dx.doi.org/10.1162/REST_a_00403 | de_DE |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.subject.ddc | 300 | de_DE |
| dc.subject.ddc | 330 | de_DE |
| dc.title | Numeracy and the Impact of High Food Prices in Industrializing Britain, 1780–1850 | de_DE |
| dc.type | Article | de_DE |
| utue.quellen.id | 20141022002833_00619 | de_DE |
| utue.publikation.seiten | 418-430 | de_DE |
| utue.personen.roh | Baten, Joerg | |
| utue.personen.roh | Crayen, Dorothee | |
| utue.personen.roh | Voth, Hans-Joachim | |
| dcterms.isPartOf.ZSTitelID | Review of Economics and Statistics | de_DE |
| dcterms.isPartOf.ZS-Issue | 3 | de_DE |
| dcterms.isPartOf.ZS-Volume | 96 | de_DE |
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