Diallyl-disulphide is the effective ingredient of garlic oil that protects primary human osteoblasts from damage due to cigarette smoke

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Diallyl-disulphide is the effective ingredient of garlic oil that protects primary human osteoblasts from damage due to cigarette smoke

Author: Ehnert, S.; Braun, K. F.; Buchholz, A.; Freude, T.; Egana, J. T.; Schenck, T. L.; Schyschka, L.; Neumaier, M.; Doebele, S.; Stoeckle, U.; Nussler, A. K.
Tübinger Autor(en):
Ehnert, Sabrina
Freude, Thomas
Stöckle, Ulrich
Nüssler, Andreas K.
Published in: Food Chemistry (2012), Bd. 132, H. 2, S. 724-729
Verlagsangabe: Elsevier Sci Ltd
Language: English
Full text: http://dx.doi.org/10.1016/j.foodchem.2011.11.008
ISSN: 0308-8146
DDC Classifikation: 540 - Chemistry and allied sciences
600 - Technology
610 - Medicine and health
Dokumentart: Artikel
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