dc.contributor.author |
Pawelec, Graham |
|
dc.date.accessioned |
2013-07-31T09:21:22Z |
|
dc.date.available |
2013-07-31T09:21:22Z |
|
dc.date.issued |
2013 |
|
dc.identifier.issn |
0007-1145 |
|
dc.identifier.uri |
http://hdl.handle.net/10900/36321 |
|
dc.language.iso |
en |
en |
dc.publisher |
Cambridge Univ Press |
de_DE |
dc.rights |
info:eu-repo/semantics/closedAccess |
|
dc.subject.ddc |
610 |
de_DE |
dc.title |
A Consideration of Biomarkers to be used for Evaluation of Inflammation in Human Nutritional Studies |
de_DE |
dc.type |
Article |
de_DE |
utue.quellen.id |
20130315161744_00302 |
de_DE |
utue.publikation.seiten |
S1-S34 |
de_DE |
utue.personen.roh |
Calder, P. C. |
|
utue.personen.roh |
Ahluwalia, N. |
|
utue.personen.roh |
Albers, R. |
|
utue.personen.roh |
Bosco, N. |
|
utue.personen.roh |
Bourdet-Sicard, R. |
|
utue.personen.roh |
Haller, D. |
|
utue.personen.roh |
Holgate, S. T. |
|
utue.personen.roh |
Jonsson, L. S. |
|
utue.personen.roh |
Latulippe, M. E. |
|
utue.personen.roh |
Marcos, A. |
|
utue.personen.roh |
Moreines, J. |
|
utue.personen.roh |
M'Rini, C. |
|
utue.personen.roh |
Muller, M. |
|
utue.personen.roh |
Pawelec, G. |
|
utue.personen.roh |
van Neerven, R. J. J. |
|
utue.personen.roh |
Watzl, B. |
|
utue.personen.roh |
Zhao, J. |
|
dcterms.isPartOf.ZSTitelID |
British Journal of Nutrition |
de_DE |
dcterms.isPartOf.ZS-Issue |
Suppl. 1 |
de_DE |
dcterms.isPartOf.ZS-Volume |
109 |
de_DE |