dc.contributor.author |
Pott, Delphine M. |
|
dc.date.accessioned |
2023-10-19T13:43:26Z |
|
dc.date.available |
2023-10-19T13:43:26Z |
|
dc.date.issued |
2023 |
|
dc.identifier.issn |
0308-8146 |
|
dc.identifier.uri |
http://hdl.handle.net/10900/146615 |
|
dc.language.iso |
en |
de_DE |
dc.publisher |
Elsevier Sci Ltd |
de_DE |
dc.relation.uri |
http://dx.doi.org/10.1016/j.foodchem.2022.134360 |
de_DE |
dc.subject.ddc |
540 |
de_DE |
dc.subject.ddc |
600 |
de_DE |
dc.subject.ddc |
610 |
de_DE |
dc.title |
Dissecting the impact of environment, season and genotype on blackcurrant fruit quality traits |
de_DE |
dc.type |
Article |
de_DE |
utue.quellen.id |
20230619000000_02024 |
|
utue.personen.roh |
Pott, Delphine M. |
|
utue.personen.roh |
Duran-Soria, Sara |
|
utue.personen.roh |
Allwood, J. William |
|
utue.personen.roh |
Pont, Simon |
|
utue.personen.roh |
Gordon, Sandra L. |
|
utue.personen.roh |
Jennings, Nikki |
|
utue.personen.roh |
Austin, Ceri |
|
utue.personen.roh |
Stewart, Derek |
|
utue.personen.roh |
Brennan, Rex M. |
|
utue.personen.roh |
Masny, Agnieszka |
|
utue.personen.roh |
Sonsteby, Anita |
|
utue.personen.roh |
Krueger, Erika |
|
utue.personen.roh |
Jarret, Dorota |
|
utue.personen.roh |
Vallarino, Jose G. |
|
utue.personen.roh |
Usadel, Bjoern |
|
utue.personen.roh |
Osorio, Sonia |
|
dcterms.isPartOf.ZSTitelID |
Food Chemistry |
de_DE |
dcterms.isPartOf.ZS-Issue |
Article 134360 |
de_DE |
dcterms.isPartOf.ZS-Volume |
402 |
de_DE |
utue.fakultaet |
07 Mathematisch-Naturwissenschaftliche Fakultät |
de_DE |