The impact of acute transcutaneous auricular vagus nerve stimulation on food cue reactivity in healthy humans

DSpace Repository

The impact of acute transcutaneous auricular vagus nerve stimulation on food cue reactivity in healthy humans

Author: Müller, Franziska Katharina
Tübinger Autor(en):
Müller, Franziska Katharina
Other Contributors: Eberhard Karls Universität Tübingen
Issue year: 2023
Verlagsangabe: Tübingen
Language: English
Full text: http://dx.doi.org/10.15496/publikation-82667
Dokumentart: Dissertation
Pages: X, 79 Seiten
Reference: 1846027489
Note: Erscheint auch als Online-Ausgabe
Show full item record

This item appears in the following Collection(s)