Wine as a key resource in the fifth century BC : substances and things, bodies and emotions in Dionysian practices

Author:

Schweizer, Beat

Tübinger Autor(en):

Issue year:

2021

Language:

English

Full text:

Dokumentart:

Buch (einzelnes Kapitel)

Published in:

Exploring resources - 1. Auflage - Tübingen : Tübingen University Press, 2021

Page range:

307-328

Reference:

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