Long-Term Consumption of Anthocyanin-Rich Fruit Juice: Impact on Gut Microbiota and Antioxidant Markers in Lymphocytes of Healthy Males

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Long-Term Consumption of Anthocyanin-Rich Fruit Juice: Impact on Gut Microbiota and Antioxidant Markers in Lymphocytes of Healthy Males

Author: Groh, Isabel Anna Maria; Riva, Alessandra; Braun, Dominik; Sutherland, Heidi G.; Williams, Owen; Bakuradze, Tamara; Pahlke, Gudrun; Richling, Elke; Haupt, Larisa M.; Griffiths, Lyn R.; Berry, David; Marko, Doris
Tübinger Autor(en):
Groh, Isabel Anna Maria
Published in: Antioxidants (2021), Bd. 10 (1), Article 27
Verlagsangabe: Mdpi
Language: English
Full text: http://dx.doi.org/10.3390/antiox10010027
ISSN: 2076-3921
DDC Classifikation: 540 - Chemistry and allied sciences
570 - Life sciences; biology
600 - Technology
Dokumentart: Article
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