Dietary Rapeseed Oil Supplementation Reduces Hepatic Steatosis in Obese Men-A Randomized Controlled Trial

Kruse, Michael; Kemper, Margrit; Gancheva, Sofiya; Osterhoff, Martin; Dannenberger, Dirk; Markgraf, Daniel; Machann, Juergen; Hierholzer, Johannes; Roden, Michael; Pfeiffer, Andreas F. H.

dc.contributor.author	Machann, Jürgen
dc.date.accessioned	2021-05-18T08:04:20Z
dc.date.available	2021-05-18T08:04:20Z
dc.date.issued	2020
dc.identifier.issn	1613-4133
dc.identifier.uri	http://hdl.handle.net/10900/115271
dc.language.iso	en	de_DE
dc.publisher	Wiley	de_DE
dc.relation.uri	http://dx.doi.org/10.1002/mnfr.202000419	de_DE
dc.subject.ddc	540	de_DE
dc.subject.ddc	600	de_DE
dc.title	Dietary Rapeseed Oil Supplementation Reduces Hepatic Steatosis in Obese Men-A Randomized Controlled Trial	de_DE
dc.type	Article	de_DE
utue.quellen.id	20210304112512_01091
utue.personen.roh	Kruse, Michael
utue.personen.roh	Kemper, Margrit
utue.personen.roh	Gancheva, Sofiya
utue.personen.roh	Osterhoff, Martin
utue.personen.roh	Dannenberger, Dirk
utue.personen.roh	Markgraf, Daniel
utue.personen.roh	Machann, Juergen
utue.personen.roh	Hierholzer, Johannes
utue.personen.roh	Roden, Michael
utue.personen.roh	Pfeiffer, Andreas F. H.
dcterms.isPartOf.ZSTitelID	Molecular Nutrition & Food Research	de_DE
dcterms.isPartOf.ZS-Issue	Article 2000419	de_DE
dcterms.isPartOf.ZS-Volume	64 (21)	de_DE
utue.fakultaet	04 Medizinische Fakultät	de_DE