Isocaloric Substitution of Dietary Carbohydrate Intake with Fat Intake and MRI-Determined Total Volumes of Visceral, Subcutaneous and Hepatic Fat Content in Middle-Aged Adults

Meisinger, Christa; Rospleszcz, Susanne; Wintermeyer, Elke; Lorbeer, Roberto; Thorand, Barbara; Bamberg, Fabian; Peters, Annette; Schlett, Christopher L.; Linseisen, Jakob

dc.contributor.author	Wintermeyer, Elke
dc.date.accessioned	2020-04-22T07:02:48Z
dc.date.available	2020-04-22T07:02:48Z
dc.date.issued	2019
dc.identifier.issn	2072-6643
dc.identifier.uri	http://hdl.handle.net/10900/99762
dc.language.iso	en	de_DE
dc.publisher	Mdpi	de_DE
dc.relation.uri	http://dx.doi.org/10.3390/nu11051151	de_DE
dc.subject.ddc	610	de_DE
dc.title	Isocaloric Substitution of Dietary Carbohydrate Intake with Fat Intake and MRI-Determined Total Volumes of Visceral, Subcutaneous and Hepatic Fat Content in Middle-Aged Adults	de_DE
dc.type	Article	de_DE
utue.quellen.id	20190926111821_01462
utue.personen.roh	Meisinger, Christa
utue.personen.roh	Rospleszcz, Susanne
utue.personen.roh	Wintermeyer, Elke
utue.personen.roh	Lorbeer, Roberto
utue.personen.roh	Thorand, Barbara
utue.personen.roh	Bamberg, Fabian
utue.personen.roh	Peters, Annette
utue.personen.roh	Schlett, Christopher L.
utue.personen.roh	Linseisen, Jakob
dcterms.isPartOf.ZSTitelID	Nutrients	de_DE
dcterms.isPartOf.ZS-Issue	Article 1151	de_DE
dcterms.isPartOf.ZS-Volume	11	de_DE
utue.fakultaet	04 Medizinische Fakultät	de_DE