Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes

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Isocaloric Diets High in Animal or Plant Protein Reduce Liver Fat and Inflammation in Individuals With Type 2 Diabetes

Author: Markova, Mariya; Pivovarova, Olga; Hornemann, Silke; Sucher, Stephanie; Frahnow, Turid; Wegner, Katrin; Machann, Juergen; Petzke, Klaus Juergen; Hierholzer, Johannes; Lichtinghagen, Ralf; Herder, Christian; Carstensen-Kirberg, Maren; Roden, Michael; Rudovich, Natalia; Klaus, Susanne; Thomann, Ralph; Schneeweiss, Rosemarie; Rohn, Sascha; Pfeiffer, Andreas F. H.
Tübinger Autor(en):
Machann, Jürgen
Published in: Gastroenterology (2017), Bd. 152, H. 3, S. 571-
Verlagsangabe: W B Saunders Co - Elsevier Inc
Language: English
Full text: http://dx.doi.org/10.1053/j.gastro.2016.10.007
ISSN: 1528-0012
DDC Classifikation: 610 - Medicine and health
Dokumentart: Artikel
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