Increased Bioavailability of 11-Keto-beta-Boswellic Acid Following Single Oral Dose Frankincense Extract Administration After a Standardized Meal in Healthy Male Volunteers: Modeling and Simulation Considerations for Evaluating Drug Exposures

dc.contributor.author	Werz, Oliver
dc.date.accessioned	2014-03-06T16:43:14Z
dc.date.available	2014-03-06T16:43:14Z
dc.date.issued	2012
dc.identifier.issn	0091-2700
dc.identifier.uri	http://hdl.handle.net/10900/43069
dc.language.iso	en	de_DE
dc.publisher	Sage Publications Inc	de_DE
dc.relation.uri	http://dx.doi.org/10.1177/0091270011422811	de_DE
dc.rights	info:eu-repo/semantics/closedAccess
dc.subject.ddc	610	de_DE
dc.title	Increased Bioavailability of 11-Keto-beta-Boswellic Acid Following Single Oral Dose Frankincense Extract Administration After a Standardized Meal in Healthy Male Volunteers: Modeling and Simulation Considerations for Evaluating Drug Exposures	de_DE
dc.type	Article	de_DE
utue.quellen.id	20140226071329_00871	de_DE
utue.publikation.seiten	1592-1600	de_DE
utue.personen.roh	Skarke, Carsten
utue.personen.roh	Kuczka, Karina
utue.personen.roh	Tausch, Lars
utue.personen.roh	Werz, Oliver
utue.personen.roh	Rossmanith, Tanja
utue.personen.roh	Barrett, Jeffrey S.
utue.personen.roh	Harder, Sebastian
utue.personen.roh	Holtmeier, Wolfgang
utue.personen.roh	Schwarz, Joachim A.
dcterms.isPartOf.ZSTitelID	Journal of Clinical Pharmacology	de_DE
dcterms.isPartOf.ZS-Issue	10	de_DE
dcterms.isPartOf.ZS-Volume	52	de_DE
utue.fakultaet	07 Mathematisch-Naturwissenschaftliche Fakultät	de_DE