Author: | Perrier, Erica; Vergne, Sebastien; Klein, Alexis; Poupin, Marie; Rondeau, Pascale; Le Bellego, Laurent; Armstrong, Lawrence E.; Lang, Florian; Stookey, Jodi; Tack, Ivan | |
Tübinger Autor(en): |
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Published in: |
British Journal of Nutrition
(2013), Bd.
109,
H.
9,
S.
1678-1687 |
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Verlagsangabe: | Cambridge Univ Press | |
Language: | English | |
Full text: | http://dx.doi.org/10.1017/S0007114512003601 | |
ISSN: | 0007-1145 | |
DDC Classifikation: | 610 - Medicine and health | |
Dokumentart: | Article | |
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