| dc.contributor.author |
Zirker, Angelika |
de_DE |
| dc.date.accessioned |
2023-08-03T12:01:55Z |
|
| dc.date.available |
2023-08-03T12:01:55Z |
|
| dc.date.issued |
2019 |
de_DE |
| dc.identifier.uri |
http://hdl.handle.net/10900/143863 |
|
| dc.language.iso |
en |
|
| dc.relation.uri |
https://doi.org/10.1515/9783110444889-025 |
de_DE |
| dc.title |
Aemilia Lanyer, "The Description of Cooke-ham" (1611) |
de_DE |
| dc.type |
BookPart |
de_DE |
| utue.personen.pnd |
Zirker, Angelika/325061556 |
de_DE |
| utue.publikation.seiten |
478-495 |
de_DE |
| utue.personen.roh |
Zirker, Angelika |
de_DE |
| utue.publikation.buchdesbeitrags |
Handbook of English Renaissance literature - Berlin : de Gruyter, 2019 |
de_DE |
| utue.titel.verfasserangabe |
Matthias Bauer |
de_DE |
| utue.publikation.abrufzeichen |
o108 |
de_DE |
| utue.publikation.swbdatum |
2307 |
de_DE |
| utue.artikel.ppn |
1854289853 |
de_DE |