Effect of unsaturated fat and protein intake on liver fat in people at risk of unhealthy aging: 1-year results of a randomized controlled trial

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dc.contributor.author Machann, Jürgen
dc.date.accessioned 2023-07-26T12:22:40Z
dc.date.available 2023-07-26T12:22:40Z
dc.date.issued 2023
dc.identifier.issn 0002-9165
dc.identifier.uri http://hdl.handle.net/10900/143657
dc.language.iso en de_DE
dc.publisher Elsevier Science Inc de_DE
dc.relation.uri http://dx.doi.org/10.1016/j.ajcnut.2023.01.010 de_DE
dc.subject.ddc 610 de_DE
dc.title Effect of unsaturated fat and protein intake on liver fat in people at risk of unhealthy aging: 1-year results of a randomized controlled trial de_DE
dc.type Article de_DE
utue.quellen.id 20230619000000_00509
utue.publikation.seiten 785-793 de_DE
utue.personen.roh Wernicke, Charlotte
utue.personen.roh Pohrt, Anne
utue.personen.roh Pletsch-Borba, Laura
utue.personen.roh Apostolopoulou, Konstantina
utue.personen.roh Hornemann, Silke
utue.personen.roh Meyer, Nina
utue.personen.roh Machann, Jurgen
utue.personen.roh Gerbracht, Christiana
utue.personen.roh Tacke, Frank
utue.personen.roh Pfeiffer, Andreas F. H.
utue.personen.roh Spranger, Joachim
utue.personen.roh Mai, Knut
dcterms.isPartOf.ZSTitelID American Journal of Clinical Nutrition de_DE
dcterms.isPartOf.ZS-Issue 4 de_DE
dcterms.isPartOf.ZS-Volume 117 de_DE
utue.fakultaet 04 Medizinische Fakultät de_DE
utue.fakultaet 08 Zentrale, interfakultäre und fakultätsübergreifende Einrichtungen de_DE


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