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| dc.contributor.author | Aryal, Niraj | |
| dc.date.accessioned | 2022-09-05T05:44:32Z | |
| dc.date.available | 2022-09-05T05:44:32Z | |
| dc.date.issued | 2021 | |
| dc.identifier.issn | 2227-9717 | |
| dc.identifier.uri | http://hdl.handle.net/10900/131406 | |
| dc.language.iso | en | de_DE |
| dc.publisher | Mdpi | de_DE |
| dc.relation.uri | http://dx.doi.org/10.3390/pr9091500 | de_DE |
| dc.subject.ddc | 600 | de_DE |
| dc.title | Technological Advancements for the Detection of Antibiotics in Food Products | de_DE |
| dc.type | Article | de_DE |
| utue.quellen.id | 20211125174918_00749 | |
| utue.personen.roh | Dawadi, Sonika | |
| utue.personen.roh | Thapa, Ranjita | |
| utue.personen.roh | Modi, Bindu | |
| utue.personen.roh | Bhandari, Sobika | |
| utue.personen.roh | Timilsina, Arjun Prasad | |
| utue.personen.roh | Yadav, Ram Prabodh | |
| utue.personen.roh | Aryal, Babita | |
| utue.personen.roh | Gautam, Sijan | |
| utue.personen.roh | Sharma, Purnima | |
| utue.personen.roh | Thapa, Bijaya Bahadur | |
| utue.personen.roh | Aryal, Niraj | |
| utue.personen.roh | Aryal, Sagar | |
| utue.personen.roh | Regmi, Bishnu P. | |
| utue.personen.roh | Parajuli, Niranjan | |
| dcterms.isPartOf.ZSTitelID | Processes | de_DE |
| dcterms.isPartOf.ZS-Issue | Article 1500 | de_DE |
| dcterms.isPartOf.ZS-Volume | 9 (9) | de_DE |
| utue.fakultaet | 07 Mathematisch-Naturwissenschaftliche Fakultät | de_DE |
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