Towards valorization of pectin-rich agro-industrial residues: Engineering of Saccharomyces cerevisiae for co-fermentation of D-galacturonic acid and glycerol

Perpelea, Andreea; Wijaya, Andy Wiranata; Martins, Luis C.; Rippert, Dorthe; Klein, Mathias; Angelov, Angel; Peltonen, Kaisa; Teleki, Attila; Liebl, Wolfgang; Richard, Peter; Thevelein, Johan M.; Takors, Ralf; Sa-Correia, Isabel; Nevoigt, Elke

dc.contributor.author	Angelov, Angel
dc.date.accessioned	2022-07-18T10:32:06Z
dc.date.available	2022-07-18T10:32:06Z
dc.date.issued	2022
dc.identifier.issn	1096-7176
dc.identifier.uri	http://hdl.handle.net/10900/129536
dc.language.iso	en	de_DE
dc.publisher	San Diego	de_DE
dc.relation.uri	http://dx.doi.org/10.1016/j.ymben.2021.10.001	de_DE
dc.subject.ddc	570	de_DE
dc.title	Towards valorization of pectin-rich agro-industrial residues: Engineering of Saccharomyces cerevisiae for co-fermentation of D-galacturonic acid and glycerol	de_DE
dc.type	Article	de_DE
utue.quellen.id	20220404000000_00817
utue.publikation.seiten	1-14	de_DE
utue.personen.roh	Perpelea, Andreea
utue.personen.roh	Wijaya, Andy Wiranata
utue.personen.roh	Martins, Luis C.
utue.personen.roh	Rippert, Dorthe
utue.personen.roh	Klein, Mathias
utue.personen.roh	Angelov, Angel
utue.personen.roh	Peltonen, Kaisa
utue.personen.roh	Teleki, Attila
utue.personen.roh	Liebl, Wolfgang
utue.personen.roh	Richard, Peter
utue.personen.roh	Thevelein, Johan M.
utue.personen.roh	Takors, Ralf
utue.personen.roh	Sa-Correia, Isabel
utue.personen.roh	Nevoigt, Elke
dcterms.isPartOf.ZSTitelID	Metabolic Engineering	de_DE
dcterms.isPartOf.ZS-Volume	69	de_DE
utue.fakultaet	04 Medizinische Fakultät	de_DE