Advances towards the understanding of microbial communities in dark fermentation of enzymatic hydrolysates: Diversity, structure and hydrogen production performance

dc.contributor.author	Palomo-Briones, Rodolfo
dc.date.accessioned	2021-12-14T10:40:47Z
dc.date.available	2021-12-14T10:40:47Z
dc.date.issued	2021
dc.identifier.issn	1879-3487
dc.identifier.uri	http://hdl.handle.net/10900/121746
dc.language.iso	en	de_DE
dc.publisher	Pergamon - Elsevier Science Ltd	de_DE
dc.relation.uri	http://dx.doi.org/10.1016/j.ijhydene.2021.06.016	de_DE
dc.subject.ddc	540	de_DE
dc.subject.ddc	600	de_DE
dc.title	Advances towards the understanding of microbial communities in dark fermentation of enzymatic hydrolysates: Diversity, structure and hydrogen production performance	de_DE
dc.type	Article	de_DE
utue.quellen.id	20210824232002_00074
utue.publikation.seiten	27459-27472	de_DE
utue.personen.roh	Palomo-Briones, Rodolfo
utue.personen.roh	Montoya-Rosales, Jose de Jesus
utue.personen.roh	Razo-Flores, Elias
dcterms.isPartOf.ZSTitelID	International Journal of Hydrogen Energy	de_DE
dcterms.isPartOf.ZS-Issue	54	de_DE
dcterms.isPartOf.ZS-Volume	46	de_DE
utue.fakultaet	07 Mathematisch-Naturwissenschaftliche Fakultät	de_DE