dc.contributor.author |
Koch, Moritz |
|
dc.contributor.author |
Forchhammer, Karl |
|
dc.date.accessioned |
2021-12-06T09:33:24Z |
|
dc.date.available |
2021-12-06T09:33:24Z |
|
dc.date.issued |
2021 |
|
dc.identifier.issn |
2673-1673 |
|
dc.identifier.uri |
http://hdl.handle.net/10900/121428 |
|
dc.language.iso |
en |
de_DE |
dc.publisher |
Karger |
de_DE |
dc.relation.uri |
http://dx.doi.org/10.1159/000515617 |
de_DE |
dc.subject.ddc |
570 |
de_DE |
dc.subject.ddc |
610 |
de_DE |
dc.title |
Polyhydroxybutyrate: A Useful Product of Chlorotic Cyanobacteria |
de_DE |
dc.type |
Article |
de_DE |
utue.quellen.id |
20210824232002_01210 |
|
utue.publikation.seiten |
67-77 |
de_DE |
utue.personen.roh |
Koch, Moritz |
|
utue.personen.roh |
Forchhammer, Karl |
|
dcterms.isPartOf.ZSTitelID |
Microbial Physiology |
de_DE |
dcterms.isPartOf.ZS-Issue |
2 |
de_DE |
dcterms.isPartOf.ZS-Volume |
31 |
de_DE |
utue.fakultaet |
04 Medizinische Fakultät |
de_DE |
utue.fakultaet |
07 Mathematisch-Naturwissenschaftliche Fakultät |
de_DE |