Hypotheses about sub-optimal hydration in the weeks before coronavirus disease (COVID-19) as a risk factor for dying from COVID-19

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dc.contributor.author Lang, Florian
dc.date.accessioned 2021-05-14T14:19:46Z
dc.date.available 2021-05-14T14:19:46Z
dc.date.issued 2020
dc.identifier.issn 1532-2777
dc.identifier.uri http://hdl.handle.net/10900/115225
dc.language.iso en de_DE
dc.publisher Churchill Livingstone de_DE
dc.relation.uri http://dx.doi.org/10.1016/j.mehy.2020.110237 de_DE
dc.subject.ddc 610 de_DE
dc.title Hypotheses about sub-optimal hydration in the weeks before coronavirus disease (COVID-19) as a risk factor for dying from COVID-19 de_DE
dc.type Article de_DE
utue.quellen.id 20210304112512_00772
utue.personen.roh Stookey, Jodi D.
utue.personen.roh Allu, Prasanna K. R.
utue.personen.roh Chabas, Dorothee
utue.personen.roh Pearce, David
utue.personen.roh Lang, Florian
dcterms.isPartOf.ZSTitelID Medical Hypotheses de_DE
dcterms.isPartOf.ZS-Issue Article 110237 de_DE
dcterms.isPartOf.ZS-Volume 144 de_DE
utue.fakultaet 04 Medizinische Fakultät de_DE


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