Author: | Perrier, Erica T.; Armstrong, Lawrence E.; Bottin, Jeanne H.; Clark, William F.; Dolci, Alberto; Guelinckx, Isabelle; Iroz, Alison; Kavouras, Stavros A.; Lang, Florian; Lieberman, Harris R.; Melander, Olle; Morin, Clementine; Seksek, Isabelle; Stookey, Jodi D.; Tack, Ivan; Vanhaecke, Tiphaine; Vecchio, Mariacristina; Peronnet, Francois | |
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Published in: | European Journal of Nutrition (2020), Bd. | |
Verlagsangabe: | Springer Heidelberg | |
Language: | English | |
Full text: | http://dx.doi.org/10.1007/s00394-020-02296-z | |
ISSN: | 1436-6215 | |
DDC Classifikation: | 610 - Medicine and health | |
Dokumentart: | Article | |
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