dc.contributor.author |
Cotte, Martin |
|
dc.contributor.author |
Bocherens, Hervé |
|
dc.date.accessioned |
2020-11-17T08:04:01Z |
|
dc.date.available |
2020-11-17T08:04:01Z |
|
dc.date.issued |
2020 |
|
dc.identifier.issn |
1872-616X |
|
dc.identifier.uri |
http://hdl.handle.net/10900/109635 |
|
dc.language.iso |
en |
de_DE |
dc.publisher |
Elsevier |
de_DE |
dc.relation.uri |
http://dx.doi.org/10.1016/j.palaeo.2019.05.012 |
de_DE |
dc.subject.ddc |
550 |
de_DE |
dc.subject.ddc |
900 |
de_DE |
dc.title |
Diet preferences and climate inferred from oxygen and carbon isotopes of tooth enamel of Tarbosaurus bataar (Nemegt Formation, Upper Cretaceous, Mongolia) |
de_DE |
dc.type |
Article |
de_DE |
utue.quellen.id |
20200715072417_02295 |
|
utue.personen.roh |
Owocki, Krzysztof |
|
utue.personen.roh |
Kremer, Barbara |
|
utue.personen.roh |
Cotte, Martin |
|
utue.personen.roh |
Bocherens, Herve |
|
dcterms.isPartOf.ZSTitelID |
Palaeogeography Palaeoclimatology Palaeoecology |
de_DE |
dcterms.isPartOf.ZS-Issue |
Article 109190 |
de_DE |
dcterms.isPartOf.ZS-Volume |
537 |
de_DE |
utue.fakultaet |
07 Mathematisch-Naturwissenschaftliche Fakultät |
de_DE |