Pigmentation of White, Brown, and Green Chicken Eggshells Analyzed by Reflectance, Transmittance, and Fluorescence Spectroscopy

dc.contributor.author	Oelkrug, Dieter
dc.date.accessioned	2020-05-18T08:40:14Z
dc.date.available	2020-05-18T08:40:14Z
dc.date.issued	2019
dc.identifier.issn	2191-1363
dc.identifier.uri	http://hdl.handle.net/10900/100753
dc.language.iso	en	de_DE
dc.publisher	Wiley - V C H Verlag Gmbh	de_DE
dc.relation.uri	http://dx.doi.org/10.1002/open.201900154	de_DE
dc.subject.ddc	540	de_DE
dc.title	Pigmentation of White, Brown, and Green Chicken Eggshells Analyzed by Reflectance, Transmittance, and Fluorescence Spectroscopy	de_DE
dc.type	Article	de_DE
utue.quellen.id	20190926111821_00520
utue.publikation.seiten	1084-1093	de_DE
utue.personen.roh	Ostertag, Edwin
utue.personen.roh	Scholz, Miriam
utue.personen.roh	Klein, Julia
utue.personen.roh	Rebner, Karsten
utue.personen.roh	Oelkrug, Dieter
dcterms.isPartOf.ZSTitelID	Chemistryopen	de_DE
dcterms.isPartOf.ZS-Issue	8	de_DE
dcterms.isPartOf.ZS-Volume	8	de_DE
utue.fakultaet	07 Mathematisch-Naturwissenschaftliche Fakultät	de_DE